Wine Tour & Tasting at Marani Milorauli
Duration: 90-120 minutes
Opening Hours: Monday to Sunday, 11:00 AM – 8:00 PM (All year round)
Your journey begins with an exclusive guided tour of our traditional wine cellar, hosted personally by the winemaker. Together, you will explore Georgia's 8,000-year-old unbroken winemaking history. Scientifically proven to be the birthplace of wine, Georgia’s traditional Qvevri winemaking method was inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity in 2013. During the tour, you will also discover the heritage and family story behind the creation of Marani Milorauli.
The tasting features 4 varieties of bio (organic) reserve wines, traditional Chacha, and a curated pairing board:
Wine Pairings & Snacks:
Freshly baked Georgian bread, traditional Guda and Muchli cheeses, spiced butter, jamon, pepper jam, sun-dried tomatoes in olive oil, olives, churchkhela (traditional grape and walnut candy), and fruits.
Dinner Options: A full, traditional dinner can be ordered in advance to complement your wine tasting experience.
Booking Policy: Tours are scheduled individually throughout the day; therefore, reservations are essential.